Kisiskhevi is a superb terroir within the wider Kakheti region, particularly for Saperavi. The best grapes are selected for fermentation in Qvevri, resulting in a deep coloured and structured wine that is still remarkably approachable due to its vibrant primary fruit and roasted nut aromas.
Carbonation
- Still
Colour
- Red
Organic
- No
Vegan-friendly
- Yes
Vegetarian
- Yes
ABV %
- 13.5
Bio-Dynamic
- No
Producer
- Teliani Valley
Country
- Georgia
Lead Grape Variety
- Saperavi
All Grape Varieties
- Saperavi 100%
